Gluten Free Spicy Caesar Salad Pizza Recipe
I’ve been short on time for making everything from scratch lately and recently came across gluten free frozen pizza crusts. Having the crust pre-made makes everything so much easier while chasing around my almost 2-year-old son. For this recipe, I turn my favorite salad into a pizza. It’s all about balance, right? RIGHT.
What you’ll need for one small pizza:
Gluten free pizza crust: 1
Spicy Caesar Salad dressing: 2 tablespoon
Crushed red peppers: 1/4 teaspoon
Cooked Chicken or Turkey Breast: 1/2 cup, chopped
Spinach: 2 cups, chopped
Pizza Blend Shredded Cheese: 1/4 cup
Jalapeno: 1, sliced
Step 1: Preheat your oven to 350 degrees and place a dollop of Caesar dressing onto your pizza crust.
Step 2: Add freshly chopped spinach.
Step 3: Then add your chicken or turkey meat, sprinkle crushed red peppers and top with shredded cheese.
Step 4: Bake at 350 degrees for 7-10 minutes on an aluminum covered baking sheet.
Step 5: Remove from the oven and serve with freshly chopped jalapenos.